Cranberry Jelly

Cranberry Jelly

An easy jelly to start making jelly. Only 3 ingredients and since cranberries have lots of pectin it sets well. A jelly differs from a jam because it has no whole fruit, just the juice of the fruit. Serve with meat as a condiment or 

Lemon Curd

Lemon Curd

If you are thinking of starting to make preserves then lemon curd is the perfect one to start with. It keeps about 3 weeks in the fridge or 3 months in the freezer. Delicious with scones, in pastry or on toast. Perfect start to learn 

Strawberry Jam

Strawberry Jam

I made this one with hand picked strawberries! How to test for setting point How to sterilise your jars Bottling the jam Perfect summer jam